Located at CHIJMES and Pickering Street, their dim sum selection features treats like Abalone Siew Mai, Mentaiko Har Gao, Truffled Fried Carrot Cake and Truffle Xiao Long Bao. Stylish modern Chinese restaurant Mister Wu is the place to go to for affordable premium dim sum. On the weekends, expect a delicious spread of dim sum favourites like Steamed Barbecued Pork Buns and Deep-Fried Yam with Minced Chicken, classic Cantonese dishes like Traditional Braised Pig Trotter with Egg and Black Vinegar, and also a dazzling variety of meat, seafood, soups, vegetables and rice and noodle dishes at their weekend buffet dim sum brunch. Yan Ting’s Dim Sum Set Menu consists of mouth-watering treats such as Steamed Crystal Shrimp Dumpling with Foie Gras, Steamed Pork and Shrimp Dumpling with Black Truffle and Barbecued Combination Platter. Level 3, Pan Pacific Singapore, Singapore 039595įor an exquisite Cantonese fine dining experience, dine in style at this sophisticated and contemporary restaurant. Weekday lunch buffets are also available, as well as an ala carte lunch menu option, where you can find the adorable swan-shaped Deep-fried Charcoal Taro Puff with Prawn Paste, Minced Chicken, Mushrooms and Foie Gras. Headed by Executive Chef Ben Zeng, the award-winning Cantonese restaurant has over 50 dim sum creations, appetisers and main courses on the buffet menu that will be sure to please all palates.Īlso on the menu are Chef Zeng’s specialities such as Steam Charcoal Barbecue Pork Bun with Black Truffles, Steamed Pork and Prawns Dumplings with Fish Roe and Braised Classic Whole Abalone and Black Truffles accompanied with Homemade Beancurd. If you are looking to have an indulgent dim sum weekend brunch, head down to Hai Tien Lo at Pan Pacific Hotel. Whether you prefer traditional dim sum or enjoy trying out new flavours, here are seven restaurants in Singapore where you can get your dim sum fix. Siew mai, har gao, chee cheong fun… Does the mention of these food items conjure up images of hot and steaming dim sum?Ī hearty western brunch or comforting hawker food like kway chap are great options for lazy weekend mornings, but we also can’t resist going for tasty bite-sized dim sum served in bamboo steamers.
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